Bangkok – Cubic Bangkok Hostel

Our first stay in Bangkok will be in Banthadthong area named Cubic Hostel. We choose this hostel we’re arriving around midnight and we want to spend an affordable price for a one night stay. And also because Cubic Hostel is very near to the popular tom yum mama restaurant “Jeh O Chula” and just the opposite to the recommended seafood place, “Somboon Seafood Restaurant”.

Cubic Hostel
Continue reading

6 Menu You Should Try at OTTOMANS COFFEE, CILANDAK TOWN SQUARE

Udah sebulan lebih rasanya gak menulis. Sejak ada rutinitas baru, fokusnya jadi berbeda bukannya bertambah. Maklum, waktu tetap 24 jam tapi kerjaannya jadi nambah. Sekarang lagi mengusahakan untuk menggeser sedikit waktu untuk porsinya masing-masing. Semoga bisa kembali rajin dan lebih rajin lagi di tahun depan nanti! eh belom apa-apa udah ada resolusi untuk 2019. Anywaysss, kalian pasti udah mampir dong ke Ottomans baru yang di Cilandak? Aku juga udah, bulan lalu. Tapi maaf baru sempet nulis :p

Back again with new hair!

Continue reading

“Dining with The Star” – C’s Steak & Seafood, GRAND HYATT JAKARTA

Dining with The Star #2 will be at C’s Steak & Seafood, Grand Hyatt Jakarta.
C’s Steak and Seafood restaurant offer the freshest seafood and prime cuts as well as a unique farm-to-table dining experience. Wine connoisseurs will also be spoiled with 3,000 bottles wine cellar that carries an interesting selection of both old and new world wines. As for the seafood, they serve fresh daily catch from the fisherman. Not talking more about seafood now, because we’re going to have their special cuts today!

Continue reading

“Dining with The Star” – PASOLA, RITZ CARLTON PACIFIC PLACE JAKARTA

Hello people! After coming back for my short holiday trip, it’s time to get back to town and close this October with “Dining With The Stars”! So this is an exclusive program created by Meat and Livestock Australia (MLA) through its brand, True Aussie Beef & Lamb. Starring 4 Chefs from the 5* hotels in Jakarta, MLA presents a wide array of Australian beef and lamb dishes that can be enjoyed in each hotel during October-December 2018. This program is also a collaboration with PT Bank Danamon Indonesia, where cardholders can get 50% discount for selected dishes. First, we’re going to enjoy Beef Tenderloin Australian Angus by Chef Sean Macdougall from PA SO LA, Ritz Carlton Pacific Place.

Continue reading