5 menus to “EMBRACE SUMMER” with PAUL PATISSERIE

If you craving for french dessert and bakery, one you should not miss, of course, Paul Patisserie!
Here I and my friends finding a quality time at Paul Patisserie Plaza Indonesia and luckily got their newest summer menu that called “Summer Breeze”.

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A FISHCAKE FACTORY, SAMJIN AMOOK (삼진어묵) – CENTRAL PARK MALL, JAKARTA

The oldest fishcake brand from Korea – Samjin Amook finally opening their first store in Central Park Mall, Jakarta. Established since 1953, Samjin Amook has been opened more than 30+ store in South Korea and Asia.

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SEORAK CHUOETANG (Resto Bumbu Satu), Senopati

Call me a Korean food lover, because I’ll give you a big yes if you ask me to Korean restaurant anytime! Not only going crazy for the bbq meat or soup or kimchi, I do also always judge a Korean restaurant by their banchan (side dishes). Another great part beside the good Korean food is, they always serve this small but many kinds of side dishes.

Banchan (Side Dishes)

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KEDAI ROTI KOBI, Pluit

Anything “jadul” seems like a thing lately. Take a look at one of this “jadul” cafe. “Jadul” actually is a short term of JAman DULu, which means years ago. Kedai Roti Kobi is one of it that serves a childhood soft bread with variant fillings and simple drinks like iced milk tea, chocolate, iced coffee.

Kedai Roti Kobi

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Satoo at Shangrila Jakarta

Satoo may be the most favorite restaurant in Shangrila Jakarta Hotel. It was my first time having their lunch buffet a few months ago and the place is super packed. All table was fully occupied and have their delightful lunch here.

Fruits Station

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TAKE ME TO JIA DINING, Shangrila Jakarta

Here we introduce you a contemporary Chinese dining by Shangri La Jakarta, called JIA.
Jia Dining serves selected dim sum, the famous roasted Peking duck, also lot of Chinese classic menu.

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THE WONDERFUL TASTE OF MOROCCO, MANDARIN ORIENTAL JAKARTA

Mandarin Oriental is one of five star luxury hotel in Jakarta. Conveniently located in the city center, financial and diplomatic district, Mandarin Oriental welcome you with the stunning rooms, great facilities, dining experience and services.

Here we introduce the new iftar dining and embrace the joys of the Holy Month of Ramadan with wonderful Moroccan dishes at both Cinnamon and Lyon restaurants.

Chef Salim Ait Ezzine

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Hanging Beef, Porky Flower – 8 Treasures Jakarta

The most iconic hanging beef shabu, at Eight Treasures Restaurant! As you guys might know, you can find this shabu place at Plaza Indonesia. But turns out they already opened the second outlet at Pacific Place – Jakarta.

8 Treasures Jakarta

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Healthy Brunch with Blue Terrace, Ayana Jakarta

A new tasty place from Ayana Hotel Jakarta! Located inside of Ayana Jakarta, Blue Terrace provide all-day healthy foods on their menu. Not just look good with the presentation, the taste was quite over my expectation. Everything was really goood I even ordered some more after having the big brunch!

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JIN BAO, PANTAI INDAH KAPUK

Another Chinese dining place around PIK area! Been eyeing this place since the first time they opened the door a few months ago. Finally, have time to visit Jin Bao with a proper lunch with friends. They served their specialty, Sheng Jian Bao (生煎包) and handmade Baos from Shanghai – China.

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